Traditional Indian meals, crafted using authentic traditional Indian recipes. These delicious entrées make an exceptionally flavorful and convenient main dish or side dish. All you need to do, in order to bring the taste of India to your table, is heat and eat!

CHANA MASALA

Chana masala also known as chole masala or channay or Chholay (plural) is a popular Punjabi dish in Indian cuisine

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DAL MAKHANI

Dal makhani is a popular dish originating from the Punjab region of the Indian subcontinent.

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PUNJABI CHHOLE

Punjabi chole is a North Indian Punjabi style chickpea preparation with choicest spices and ingredients.

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ALOO MATAR

Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish which is made from potatoes and peas in a spiced creamy tomato based sauce

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DAL TADKA

Dal Tadka (Dhaba Style) Recipe is the unique, flavorful and tasty Indian Dal Dish. Yellow Moong Dal is boiled and cooked with onion, tomatoes and spices and finally tempered with flavorful herbs.

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VEG BIRYANI

Veg Biryani is a mixed rice dish from South Asia. It is made with spices, rice and vegetables.

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